Ginger has a spicy, aromatic flavor with a hint of citrus. Whole ginger is mainly used for pickles, jams, and chutneys. Ginger is a plant from the lily family, and its root is used as a spice.
Description
Ginger has a spicy, aromatic flavor with a hint of citrus. Whole ginger is mainly used for pickles, jams, and chutneys. Ginger is a plant from the lily family, and its root is used as a spice.
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Weight:
Jar: 84 g.
Bag: 115 g.
Ingredients:
Ginger.
Nutritional value per 100 g:
Energy (kJ)/(kcal): 1399 / 332.
Fats: 4.2 g, of which saturated fats: 2.6 g.
Carbohydrates: 57.5 g, of which sugars: 3.4 g.
Fiber: 14.1 g.
Proteins: 9.0 g.
Salt: 0.07 g.
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